EFFECTS OF DIFFERENT DOSES OF AMINO ACID AND ZINC APPLICATIONS ON THE YIELD AND QUALITY OF CHICKPEAS
DOI:
https://doi.org/10.5281/zenodo.13150227Keywords:
Chickpea, zinc, amino acid, yield, qualityAbstract
This research was conducted to determine the effects of zinc (Zn0, Zn1, Zn2, Zn3, Zn4) and amino acid (aa0, aa1, aa2, aa3) containing fertilizers applied at different doses to the Azkan registered chickpea variety in Konya Kadinhanı ecological conditions on the yield, yield elements, and quality characteristics. It was established in 2022 according to the Factorial Trial Design in blocks with 3 replications.
As a result of the research, according to zinc and amino acid applications, grain yield is 242.66-274.66 kg/da, protein rate is 21.41%-21.44%, protein yield is 56.03-56.14 kg/da, hundred grain weight is 44.78-44.36 g, plant height 42.11-41.48 cm, number of pods per plant 37.65-41.98 pieces/plant, first pod height 17.83-18.24 cm and number of branches 8.90- It varied between 8.46 units/plant. According to the results of the variance analysis, the difference between the amino acid doses in the number of pods in the plant was statistically significant at the 1% level, while the variance analysis results for other features and applications were not statistically significant. According to the variance analysis, the highest grain yield was obtained from the parcels where the highest zinc and amino acid doses were applied, although it was not found to be significant.
References
Akay, A. (2011a). Effect of zincfertilizerapplications on yieldand element contents of someregisteredchickpeasvarieties. AfricanJournal of Biotechnology, 10(61), 13090-13096.
Akay, A. (2011b). Effect of zincfertilizerapplications on yieldand element concentrations of someregisteredchickpeascultivars. AfricanJournalBiotechology, 10, 1289012896.
Akay, A. ve Önder, M. (2004). Nohut çeşitlerinde çinkolu gübre uygulamasının verim ve bazı verim unsurlarına etkisi. 3. Ulusal Gübre Kongresi, Tarım, Sanayi, Çevre, 11-13 Ekim 2004, 573-580, Tokat.
Arif, M., Waqas, M., Nawab, K., & Shahid, M. (2007). Effect of seed priming in Zn solutions on chickpea and wheat. In African crop science conference proceedings, 8, 237-240.
Bank, L.W. (2007). Effect of timing of foliarzincfertilizer on yieldcomponents of soybean. Australian J. Expt. Agric. andAnimalHusbandary, 22(116), 226-231.
Barut, H. (2012). Farklı doz ve zamanlarda uygulanan çinko ve azotun buğdayda tane çinko konsantrasyonu üzerine etkisi. Doktora tezi, Çukurova Üniversitesi, Adana.
Biçer, B.T. (2014). Nohut (Cicerarietinum L.) ve mercimek (Lens culinarisMedik)’te bazı agronomik çalışmalar. Türk Tarım ve Doğa Bilimleri Dergisi 1(1): 42–51.
Bilen, İ. (2017).Tarla koşullarında yetişen mısır bitkisinin gelişmesine çinkoyla beslenmesine ve tane verimine yapraktan uygulanan çinko ve çinkoyla birlikte üre gübrelemesinin etkisi.Yüksek lisans tezi, Harran Üniversitesi,Şanlıurfa.
BrehlerB, Wedepohl KH (1978). Zincin (ed), handbook of geochemistryvol. II/3. Ed. Wedepohl, K.H. Springer. 125, Varlag, Berlin.
Bukvić G, Antunović M, Popović S, Rastija M (2003). Effect of P andZnfertilization on biomassyieldanditsuptakebymaizelines (Zeamays L.). PlantSoilEnviron., 49(11): 505-510.
Çakmak, İ. (1998). Selection and characterization of crealgeno types with high zincefficiency and evaluation of bioavailability of zinc in wheatfortheCentral AnatolianRegion, 171. Adana.
Çakmak, İ. (2008). Enrichment of cerealgrainswithzinc. AgronomicorGeneticBiofortification, PlantSoil, 302, 1-17.
Ekiz, H.L., Öztürk, S., Bağcı, A., Gültekin, L., Yılmaz, A. ve Çakmak, İ. (1997). Çinko noksanlığının buğdayın kuraklık toleransı üzerine etkileri. I. Ulusal Çinko Kongresi, 12-16 Mayıs 1997, Eskişehir.
Eyüpoğlu F, Kurucu N, Talaz S (1995). Thesuitablemicro element statusforplant of Turkeysoils. SoilandFertilizerResearchInstitute Final Report. Project Number:620/A-002, Ankara.
Ghasemian, V., Ghalavand, A., Zadeh, A. S., & Pirzad, A. (2010). The effect of iron, zinc and manganese on quality and quantity of soybean seed.J. Phytol., 2(11), 73-79.http://journal-phytology.com/article/download/5066/2565.
Gitelson, A. A., Gritz, Y., & Merzlyak, M. N. (2003). Relationships between leaf chlorophyll content and spectral reflectance and algorithms for non-destructive chlorophyll assessment in higher plant leaves. Journal of plant physiology, 160(3), 271-282.
Gul H, Said A, Saeed B, Mohammad F, Ahmad I (2011). Effect of foliar Application of Nitrogen, PotassiumandZinc on WheatGrowth. ARPN Journal of AgriculturalandBiologicalScience. Vol. 6, NO. 4.
Gülmezoğlu N, Aytaç Z (2016). Farklı Çinko Uygulamalarının Aspir Bitkisinin Verimi ve Çinko Alımı Üzerine Etkisi. Toprak Su Dergisi, 5 (2): (11-17)
Gülümser A (2016). Dünyada ve Türkiye’de yemeklik tane baklagillerin durumu. Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi, 25 (Özel sayı-1):292-298.
Hafız, S. I. (2004). Response of chickpea crop to biofertilization and foliar spraying with zinc under different levels of N and P fertilization in newly reclaimed sandy soils. Annals of AgriculturalScience, 42(3), 933-948.
Harris D, Rashid A, Miraj G, Arif, M, Yunas M (2008). On-farmseedprimingwithzinc in chickpeaandwheat in Pakistan. PlantSoil, 306, 3-10.
Heidarian, A. R., Kord, H., Mostafavi, K., Lak, A. P., & Mashhadi, F. A. (2011). Investigating Fe and Zn foliar application on yield and its components of soybean (Glycine max (L) Merr.) at different growth stages. Journal of Agricultural Biotechnology and Sustainable Development, 3(9), 189-197.
Johnson, E., Lauren, G., Welch, R., & Duxbury, J. (2005). A comparison of theeffects of micronutrientseedprimingandsoilfertilization on the mineral nutrition of chickpea (Cicerarietinum L.), lentil (Lens culinarisMedic.), rice (Oryzasativa L.) andwheat (Triticumaestivum) in Nepal. Expl. Agric., 41, 427-448.
Karaağaç, H.A, Baran, M.F., Mart, D., Bolat, A. ve Eren, Ö. (2019). Nohut üretiminde enerji kullanım etkinliği ve sera gazı (GHG) emisyonunun belirlenmesi (Adana ili örneği). Avrupa Bilim ve Teknoloji Dergisi, 16, 41-50.
Khan HR, McDonald GK, Rengel Z (2000).Response of chickpeagenotypestozincfertilizationunderfiledconditions in South Australiaand Pakistan. J PlantNutr. 23(10): 1517-1531.
Khan HR, McDonald GK, Rengel Z (2003). Znfertilizationimproveswateruseefficiency, grainyieldandseedZncontent in chickpea. PlantandSoil, 249: 389-400.
Kobraee, S., Shamsi, K., & Rasekhi, B. (2011). Effect of micronutrients application on yield and yield components of soybean. Annals of Biological research, 2(2), 476-482.
Kulaz, H, Çiftçi V (1999). Van koşullarında bitki sıklığının nohut (Cicerarietinum L.)’ta verim ve verim öğelerine etkisi. TurkishJournal of AgricultureandForestry, 23(Ek sayı 3): 599-601.
Kün, E., Çiftçi, G.Y., Birsin, M., Ülger, A.C., Karahan, S., Zencici, N., Öktem, A., Güler, M., Yılmaz, N., Atak, M. (2005). Tahıl ve yemeklik tane baklagil üretimi: yemeklik tane baklagiller.Türkiye Ziraat Mühendisliği V. Teknik Kongresi, 3-7 Ocak 2005, Ankara, S: 396-407.
Marschner, H. (1993). Zincuptakefromsoils. InRobson, A.D. (Ed.), Zinc in SoilsandPlants(pp. 59-77).
Meyveci, K., Eyüpoğlu, H., Karagüllü, E,. Zencirci, N. ve Aydın, N. (1997). Çinkolu gübre uygulamasının bazı nohut çeşitleri, ileri verim kademesindeki hatlar ve gen kaynakları materyalinde verime etkisi. I. Ulusal Çinko Kongresi (Tarım, Gıda ve Sağlık) 12- 16/Mayıs,1997. Eskişehir.
Mut, Z. (1999). Damla-89 nohut çeşidinde bakteri aşılaması ilebirlikte çinko ve molibdenuygulamasının verim ve kaliteye etkilerinin belirlenmesi üzerine bir araştırma. Yüksek lisans tezi, Ondokuz Mayıs Üniversitesi, Samsun.
Pandey, N., Pathak, G.C., Sharma, C.P. (2009). Impairment in reproductivedevelopment is a majorfactorlimitingseedyield of black gram underzincdeficiency. Biol. Plant, 53, 723-727.
Rahman, M. M., Adan, M. J., Chowdhury, M. S. N., Ali, M. S., & Mahabub, T. S. (2015). Effects of Phosphorus and Zinc on the Growth and Yield of Mungbean (BARI mug 6). International Journal of Scientific and Research Publications, 5(2), 1-4.
Salwa, A. I. E., Taha, M. B., & Abdalla, M. A. M. (2011). Amendment of soil fertility and augmentation of the quantity and quality of soybean crop by using phosphorus and micronutrients. Int. J. Acad. Res, 3(2), 10-127.
Sawan, Z. M., Mahmoud, M. H., & El-Guibali, A. H. (2008). Influence of potassium fertilization and foliar application of zinc and phosphorus on growth, yield components, yield and fiber properties of Egyptian cotton (Gossypium barbadense L.). Journal of Plant Ecology, 1(4), 259-270.
Sharma, S., Sharma, P., Datta, S. P., & Gupta, V. (2009). Morphological and biochemical response of cicer arietinum var.-pusa-256 towards an excess zinc concentration. Afr. J. Basic Appl. Sci, 1(5-6), 105-109.
Sunder, S. (2001). Effect of phosphorusandzinc on growth, yieldandquality of clusterbean in North Western Rajasthan. M. Sc. (Ag.) Thesis, RajasthanAgriculturalUniversity, Bikaner.
Şehirali, S. (1988). Yemeklik tane baklagiller.Ankara: Ankara Üniversitesi Ziraat Fakültesi Yayınları.
Uçar, Ö. (2020). Farklı sıra arası mesafeleri, tavuk gübresi dozları ve tohum ön uygulamalarının nohut (Cicerarietinum L.)’un verim, verim öğeleri ve nodülasyonu üzerine etkileri.Doktora tezi, Siirt Üniversitesi, Siirt.
Valenciano, J. B., Boto, J. A., & Marcelo, V. (2011). Chickpea (Cicer arietinum L.) response to zinc, boron and molybdenum application under field conditions. New Zealand Journal of Crop and Horticultural Science, 39(4), 217-229.
Zeidan, M. S., Mohamed, M. F., & Hamouda, H. A. (2010). Effect of foliar fertilization of Fe, Mn and Zn on wheat yield and quality in low sandy soils fertility. World J. Agric. Sci, 6(6), 696-699.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Fatih KURT
This work is licensed under a Creative Commons Attribution 4.0 International License.
