About the Journal

International Journal of Health and Applied Science (IJHAS) stands as a respected platform that supports the dissemination of cutting-edge research at the intersection of health, science and applied sciences. Committed to scientific excellence and innovation, IJHAS is a beacon of light for academics, researchers and practitioners aiming to advance in the global field.

Journal Type and Focus

IJHAS is an international, peer-reviewed, academic scientific journal covering a wide range of disciplines in the fields of health science and applied sciences. By adopting an interdisciplinary approach, our journal creates a wide network of knowledge that contributes significantly to the discussion and advancement of studies in the academic field.

Publication and Accessibility

Published four times a year, IJHAS adheres to a rigorous publication program that ensures the timely dissemination of groundbreaking research findings, reviews and academic articles. Committed to the creation of a participatory academic environment, the journal operates on an open access model, enabling unrestricted access to information. Our commitment to accessibility is in line with our core values of democratizing knowledge and facilitating the dissemination of impactful research.

Language and Licensing

As a testament to our global reach, IJHAS publishes articles in both English and Turkish, thus embracing language diversity and ensuring that valuable research reaches a wider audience. Furthermore, the journal operates under a Creative Commons Attribution (CC-BY) license and promotes the principles of knowledge sharing and collaboration, creating an environment of open exchange between scientists, practitioners and the wider community.

 

 

Current Issue

Vol. 2 No. 3 (2024)
					View Vol. 2 No. 3 (2024)
Published: 2024-07-31

Articles

  • KURUMSAL İLETİŞİM ARACI OLARAK ORGANİZASYON ŞEMALARI: KONYA İLİ KAMU HASTANELERİ ÖRNEĞİ

    Mikail BATU
    1-12
    DOI: https://doi.org/10.5281/zenodo.13145098
  • EFFECTS OF DIFFERENT DOSES OF AMINO ACID AND ZINC APPLICATIONS ON THE YIELD AND QUALITY OF CHICKPEAS

    Fatih KURT, Mustafa ÖNDER
    13-26
    DOI: https://doi.org/10.5281/zenodo.13150227
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